A Note From the Chef

Greetings from the kitchen!

Welcome to the weekend. It is going to be a great one and we hope to share it with you.  It has been a little busy lately for dinners here at K so please give us a call before you come so we can get you a table.  Just call us at #336.3315 and we will get you set up.

Before I forget, while we will be closed on Thursday for Thanksgiving, but we will be open Friday & Saturday or both lunch and dinner.  Join us for our annual friends and family weekend...we will have specials        during lunch/dinner and also offer 10% off a wine bottle purchases.  Stop on by before the Parade of Lights or during the day while shopping and take some time for yourself.

We have some great fall items on the menu tonight....one we are excited about is the shrimp butternut squash & exotic mushrooms saute...yum!  We also have our red thai curry with roasted vegetables & noodles.

My catering schedule has started to fill for the holiday season...so please give us a call and let us know if we can help you with anything.  We have some weekend dates left and quite a few during the week for your holiday events.  Remember us for any of your catering needs...small or large, here at K or in your own home.

Our lunch menu had gone over quite well. So far the hits are the cuban sandwich and the red thai curry shrimp dish. However, our chicken casserole with puff pastry and warm pot roast sandwich are still the big winners. OK I know we said we were changing the menu...but we got a lot of push back from that, so....we will be just be changing only a few dishes.  Look for that change to come.

Have a good one!   K

New Cooking Class Info

*Classes are $25 plus tax ($26.88) unless specified

*Classes include a demonstration class format, recipes and tastings…beverages (beer, wine, soda) can be purchased

*Classes must be paid for in advance and are only refundable if canceled 24hrs ahead~except Tuesday classes must be canceled by the Saturday evening before or you do have permission to leave a message on our answering machine

*To register please call (605) 336 3315 or stop down to the shop at 401 E. 8th St. Suite #128 Sioux Falls, SD 57103

Please do not email your registration for any classes.

*Please be aware that if the class is too small we may have to cancel but we will refund your payment

Schedule

JAZZING UP YOUR THANKSGIVING                                                    Tuesday, November 7th at 5:3opm                                                       this class is $30 plus tax due to the wine features

in this class we won't go over the basics, but I will show you some great new recipes so that the day isn't so predictable..I will also have 3 new wines that I thing will make great additions to your holiday (or any day really)                                                                                     ~crab potato poppers                ~sun dried tomato dip              ~roasted vegetable & green salad                                              ~pumpkin & pecan bread   pudding with brandy sauce

 

HOLIDAY PARTY FUN                                                                    Tuesday, November 28th  at 5:30pm

in this class we will make some simple yet crowd pleasing appetizers/desserts that will win over your holiday crowd. These items are delicious & easy to prepare and will help take the stress out of your party preparations                                                      ~champagne punch                        ~sweet potato bacon canapes   ~pork tenderloin toasts          ~chocolate pretzel peanut butter bars